On Jones Road, Rutherglen, the Jones family traditions of grape growing, winemaking and cooking have been kept alive for six generations.

Today, siblings Arthur and Mandy and Arthur’s son Ben, cultivate Rutherglen’s specialties of Durif, Shiraz and Muscat, as well as inspired plantings of Fiano and Marsanne, among others. Vines have been nurtured here since 1860. They make wines from grapes grown on the property.

The wines produced are contemporary and age worthy. The flagship, L.J. is made from vines planted in 1905. The range of wine six-generation wines made by Ben Jones are inspirational. Arthur Jones tends the estate’s grapes and Murray Grey cattle, whilst Mandy and Ben Jones craft wine with a taste of terroir. Briony Bradford’s cooking is modern French bistro with a menu that changes according to the season and her mood.

Visitors are invited to taste at the heritage cellar door, dine, take a picnic in the grounds or browse the garden sculpture gallery. For a longer foray into Rutherglen’s food and wine culture, stay in the Jones Tiny House, overlooking the vineyard.

Accreditation

HACCP Food Safety Certification
Sustainable Winegrowing Australia Certification

Facilities

Bar
Carpark
Non Smoking
Pet Friendly - Enquire
Lawn / Gardens
Shop / Gift Shop
Coach Parking
Gallery / Museum
Takeaway Available
Alfresco/Outdoor Dining
Suitable for Functions
Private Dining Area
Online Orders
Wine Tasting
Cellar Door

Other

Sustainable Winegrowing Australia Membership
Rutherglen
North East Victoria (zone)
Traditional Method
Hand-picked
Single Vineyard
Estate Grown
Family Run
Sustainably Produced Wine
Vegan or Vegetarian Wine
Free Wifi
Fully licensed
Over $30
Between $20 and $40
French
Gluten Free Available
Gourmet
Modern French
Seafood
Vegetarian
Lunch

Accessibility

Caters for people who use a wheelchair.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Caters for people with allergies and intolerances.
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)